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🖤🖤🖤@lepassetemps_lyon Restaurant à Lyon, un chef coréen qui a fait ses classes chez Bocuse. Une étoile au Michelin, la grande classe... Cuisine inventive et service attentionné... Quel plaisir! #lyon #lyoncity #onlylyon #igerslyon #ilovelyon #monlyon #maville #jaimemaville #lyonnaises #lyonnais #villedelyon #restaurant #lepassetemps #1etoile #1etoilemichelin #gastronomie #chefetoile #chefcoreen #bocuse #restaurantlyon #tourteau #caviarrâpé #asperges #grandecuisine #cuisinefrançaise #cuisineinventive #frenchcooking #younghoonlee

Korean chef Younghoon Lee is cooking up some delicious things in Lyon with his largely Korean team. We chanced upon this place by accident while looking for a restaurant far enough to use up our remaining metro tickets on our last night here. Standouts were the fish dish (brill or barbue as it is known in french) with greens charred to perfection, beef skirt was superb and white asparagus currently in season and served with scallops. The asian twist on some solid french cooking was rather welcome after all the french food we’ve been eating, not that I’m complaining but as it goes you can take a girl out of Malaysia... @lepassetemps_lyon #lepassetemps #lyon #lyon6 #lyonfood #lefooding #michelinstar #fooding #foodtravel #cityoflyon #gastronogram #gastronomie #degustation #younghoonlee #noms #michelindining

Il Trovatore Opera by Giuseppe Verdi at The Met, NYC “All you need to present Il Trovatore is the four greatest singers in the world” as Enrico Caruso said, the opera was torturously beautiful with its high notes. Bravo to all performers and especially, Younghoon Lee 이용훈 (who sang Di quella pira on a high C) who hit all those high notes right and dramatically! 베르디의 일트로바토레 공연이 어제 저녁 메트로폴리탄 오페라 하우스에서 있었다. 네 명의 주인공의 악명높은 하이톤으로 4막 내내 전율과 긴장감을 놓치지 않은 수작. 지난 13년 3월 런던 로열오페라하우스에서 열린 Tosca 공연에서 처음 접한 이용훈의 노래를 다시 한번 감상할 수 있었던 아름다운 밤이었다. #illtrovatore #younghoonlee #이용훈 #themetropolitanopera #verdi #

Excellent déjeuner au Passe Temps 😋 @lepassetemps_lyon ---- Cabillaud, moules, courgettes, cocos de Paimpol, émulsion de coquillages et poudre dalgues --- mousse au chocolat, glace fleur de lait, moelleux chocolat, sorbet yuzu et sirop de mélisse. Du grand art! #lepassetemps #younghoonlee #gastronomie #delicatesse #saveurs #inventivite #ledecoestdanslassiette #voyagegastronomique #seoul #Coree #raffinement #uneetoileetbientotdeux #restaurantetoile #lyon #monlyon #lyoncity #onlylyon #igerslyon #igersfrance #france

New post on @lepassetemps_lyon, the one Michelin star restaurant by Korean Younghoon Lee. LINK IN BIO. This dish was a white asparagus (cooked in butter, perfect bite) rolled up in bacon of the Pyrenean Bigorre pig, served with a piece of sole, a reduction of its juices infused with garlic and a cream of quince. Very pleasant indeed! #younghoonlee #lepassetemps #lyon #michelinonestar #michelinstar #guidemichelin #plumplaces

Black Angus, sabayon of ramson and green lemon, baby leek and bulbous chervil and its puree. Beautiful flavours in this main course @lepassetemps_lyon. Full story: LINK IN BIO #younghoonlee #lepassetemps #michelinonestar #michelinstar #guidemichelin #plumplaces

Younghoon Lees signature dish @lepassetemps_lyon. Foie gras in a soy broth, nori, gnocchi and turnip. A great expression of French and Korean cuisine. Full story: LINK IN BIO #younghoonlee #lyon #lepassetemps #michelinstar #michelinonestar #frenchcuisine #plumplaces

Thank you Rev. Dr. Younghoon Lee (Senior Pastor Yoido Full Gospel Church) to inviting us 😇🙏🏻 . #younghoonlee #yonggicho #yoidofullgospelchurch #korean #victorsilvia

ASIAN CHURCHES TO BE THE WITNESS OF GODS KINGDOM was the message of Rev. Dr LEE Younghoon, from Yoido Full Gospel Global Network, South Korea (2nd from left). Here with Ps #abrahamconradsupit , Ps #YounghoonLee that is leading Yoido Full Gospel church now and Ps #obajatantosetiawan from GBI Keluarga Allah, also my spiritual dad Ps #djohanhandojo (not in d picture) and many anointed pastors from different denominations carrying Gods vision. Jesus is coming soon, time to reach more people with the power of Holy Spirit, lead by the Spirit and use the gifts of the Spirit. To God be the glory! 🔥🔥 And this gospel of the kingdom will be preached in all the world as a witness to all the nations, and then the end will come. - Matthew 24.14 . . #yoidofullgospel #powerofholyspirit #pastors #impact #spiritualfamily #jesusway #asianleaders #dischipleship #gospel #salvation #faith #seetheharvest #gbi #preachit #inspiration

Wonderfully refreshing restaurant *Michelin Le Passe Temps, rue Tronchet Lyon 6. Korean chef Young Hoon Lee. Franco-Korean cuisine du marché. So good, such an amazing blend of flavours and textures 💚💚 #korea #francokorean #koreanchef #lepassetemps #restaurantlepassetemps #harmonyonaplate #wildcod #skrei #skreifish #cockles #freshfish #gastrofood #realfood #freshvegetables #emulsion #yummy #cuisine #younghoonlee #france #frenchcuisine #lyon #fooding #gastronomie

On y passe du bon temps #LePasseTemps #restaurant #Lyon #food #goodfood #YounghoonLee #chef

📝📝BLOG : #LePasseTemps #restaurant #Lyon #michelinstar : reines-claudes rôties, glace mascarpone crémeuse et amandes en différentes textures (biscuit, nougatine, effilées) en #dessert du #chef #YoungHoonLee @lepassetemps_lyon @lefooding #lefooding #bistronomie #lyon #etoilemichelin

. Beautiful line-up - #galadinner #lepassetemps #lyon #younghoonlee #chef #sommelier #sukhwanha #jacknicklaus #빵요정와인

. 리옹의 Le Passe Temps의 이영훈 셰프와 하석환 소믈리에의 갈라디너. 작년 가을 리옹이후 오랜만에 뵙는 두 분. - 리옹보다 가까운 송도 잭 니클라우스 골프 클럽에서 오늘 저녁을. - 자세한 내용은 다음호 la main에서- - #jacknicklaus #YounghoonLee #SukhwanHa #LePasseTemps #르빠스떵 #와인갈라디너 #winegaladinner

Mackerel/ turnip/ seafood and yuzu gelée starter in Le Passe Temps restaurant *️⃣ in Lyon, very good address #lepassetemps #michelin #star #michelinstar #onestar #gaultmillau #etoile #etoilemichelin #chef #younghoonlee #foodie #food #finedining #fish #seafood #entree #starter #mackerel #maquereau #turnip #navet #gelee #gel #yuzu #lyon #lyon6

#Lepassetemps délicieux

#별 들과 함께! #chefétoillé #lepassetemps #pierreorsi #stage #lyon #michelinstar #michelinguide #uneétoile #자랑좀할게요 #institutpaulbocuse #younghoonlee #cheforsi #요리사그램 #프랑스 #bonnechance

Velouté topinambours œuf parfait foiegras et châtaignes @ #LePasseTemps #restaurant #bistronomie #chef #YounghoonLee #neobistrot #lyon #bonneadresse

Toujours extra la #cuisine du #chef #YounghoonLee au #restaurant #LePasseTemps #neobistrot #bistronomie #lyon : Merlu, moules de bouchot, poireaux crayons, butternut et clémentine de Corse #bonneadresse

#LePasseTemps #neobistrot #YounghoonLee #lyon #chef #bistronomie #dessert Sorbet clémentine, chocolat, amandes #miam #bonneadresse

Saint-Jacques / potiron / cèpe / oursin #LePasseTemps #lyon #restaurant #food #instafood #YounghoonLee

Lieu noir, endives, cardons, jambon cru, espuma anguille fumée @ #lepassetemps #restaurant #lyon #lyon6 #chef #cuisinier #younghoonlee #bistronomie #cuisinedauteur

Poulpe/haricots/pomelos/huile amande @ #restaurant #lepassetemps #lyon #lyon6 #bistronomie franco-coréenne du #chef #cuisinier #younghoonlee #cuisinedauteur

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